Ingredients

• 2 pounds ribs
• 1/4 cup soy sauce
• 1/4 cup apple cider vinegar
• 1/4 cup sesame oil
• 1 tbsp sesame seeds
• 1 tsp ground ginger
• 4 garlic cloves, minced
• 2 tbsp erythritol (honey or sugar for non-keto)
• 1 tsp cloves

Instructions

1. Mix all of the ingredients, and marinate in the fridge overnight.
2. Place in the crockpot & cook on low for 9 hours.